Cee-Bee® A-18S

Cee-Bee® A-18S is a general-purpose cleaner that is soluble in water and alcohols. Cee-Bee® A-18S was designed specifically for cleaning aircraft interiors and cargo areas.
 

Approvals

 

Airbus

  • CML 08ACA1
  • CML 11AAA2

AMS Testing

  • AMS 1452
  • AMS 1453
  • AMS 1550B

Boeing

  • BSS 7432
  • D6-17487

European Standards

  • EN 1276
  • EN 1650
  • EN 14476

 

Benefits

  • Very effective cleaner
  • Deodorizes and controls bacterial and viral growth
  • Controls odor
  • Neutralizes food acids and other spills
  • Safe on all aircraft material
  • Non-flammable
  • Can be mixed with alcohol to meet EASA SD # 2020-01 protocol

Properties

  • Thin alkaline solution
  • Non-flammable
  • Surfactants biodegradable

 

Packaging Options


Cee-Bee® A-18S is convieniently available in concentrated and ready to use options. Please contact your local Cee-Bee® sales representative or distributor for available options in your area.
 

United Kingdom

Singapore

 

Use Procedures


General Cabin Cleaning:

  1. Use concentrated or dilute 1-part Cee Bee® A-18S with ten parts of water.
  2. Spray or wipe on wipe off with clean dry cloths.

 

Controlling Odor and Preventing Corrosion Caused by Food Residues 

  1. Use concentrated or dilute 1-part Cee Bee® A-18S with 5 to 10 parts of water.
  2. Spray or apply with mop or rag. Do not rinse.

 

General Cabin Cleaning, Sanitizing, and Disinfecting*

  1. Use concentrated or up to a 30% dilution of Cee Bee® A-18S with water.
  2. Spray or wipe on wipe off with clean dry cloths. Leave cleaner on surface for minimum of 30 seconds.

 

Aircraft Cabin and Cargo Hold Disinfection per EASA SD NO: 2020-01

  1. Mix 35 parts of Cee Bee® A-18S with 65 parts Ethanol (AMS3002) or Isopropyl Alcohol (TT-I-735).
  2. Spray or wipe on wipe off with clean dry cloths. Wait until alcohol has evaporated wipe surface smoothly.


*Cee-Bee® A-18S is not registered with the United States EPA and is currently unavailable in the United States Market as a disinfectant cleaner.